Giuseppe Mannino
Ricercatore/Ricercatrice a tempo determinato di tipo B
- Dipartimento di Scienze della Vita e Biologia dei Sistemi
- SSD: BIO/04 - fisiologia vegetale
- ORCID: orcid.org/0000-0003-0047-978X
Contatti
Presso
- Department of Life Sciences and Systems Biology
- Dipartimento di Scienze della Vita e Biologia dei Sistemi
- Corso di laurea in Scienze Biologiche (L-13)
- Laurea magistrale in Biologia dell'Ambiente
Prodotti della ricerca
Tutti i miei prodotti della ricercaProdotti della ricerca selezionati
- Biology of Two-Spotted Spider Mite (Tetranychus urticae): Ultrastructure, Photosynthesis, Guanine Transcriptomics, Carotenoids and Chlorophylls Metabolism, and Decoyinine as a Potential Acaricide
2023-01-01 Parmagnani, Ambra S.; Mannino, Giuseppe; https://iris.unito.it/handle/2318/1885895 - The Geomagnetic Field (GMF) Is Required for Lima Bean Photosynthesis and Reactive Oxygen Species Production
2023-01-01 Ambra S. Parmagnani,Nico Betterle,Giuseppe Mannino,Stefano D’Alessandro,Fabio F. Nocito,Kristina Ljumovic,Gianpiero Vigani,Matteo Ballottari, Massimo Maffei https://iris.unito.it/handle/2318/1889507 - Changes in the Phytochemical Profile and Antioxidant Properties of Prunus persica Fruits after the Application of a Commercial Biostimulant Based on Seaweed and Yeast Extract
2022-01-01 Giuseppe Mannino; Maddalena Ricciardi; Noemi Gatti; Graziella Serio; Ivano Vigliante; Valeria Contartese; Carla Gentile; Cinzia M. Bertea https://iris.unito.it/handle/2318/1883303 - Transcriptomics and Metabolomics of Reactive Oxygen Species Modulation in Near-Null Magnetic Field-Induced Arabidopsis thaliana
2022-01-01 Ambra Selene Parmagnani; Giuseppe Mannino; Massimo Maffei https://iris.unito.it/handle/2318/1882049 - Can Agri-Food Waste Be a Sustainable Alternative in Aquaculture? A Bibliometric and Meta-Analytic Study on Growth Performance, Innate Immune System, and Antioxidant Defenses
2022-01-01 Filippo Bertocci; Giuseppe Mannino https://iris.unito.it/handle/2318/1869199 - Preliminary Investigation of Biogenic Amines in Type I Sourdoughs Produced at Home and Bakery Level
2022-01-01 Mannino G.; Cirlincione F.; Gaglio R.; Franciosi E.; Francesca N.; Moschetti G.; Asteggiano A.; Medana C.; Gentile C.; Settanni L. https://iris.unito.it/handle/2318/1860302 - Bioactive Compounds and Antioxidant Properties with Involved Mechanisms of Eugenia involucrata DC Fruits
2022-01-01 Giuseppe Mannino; Graziella Serio; Alberto Asteggiano; Noemi Gatti; Cinzia M. Bertea; Claudio Medana; Carla Gentile https://iris.unito.it/handle/2318/1883266 - Modulation of Antioxidant Defense in Farmed Rainbow Trout (Oncorhynchus mykiss) Fed with a Diet Supplemented by the Waste Derived from the Supercritical Fluid Extraction of Basil (Ocimum basilicum)
2022-01-01 Magara G.; Prearo M.; Vercelli C.; Barbero R.; Micera M.; Botto A.; Caimi C.; Caldaroni B.; Bertea C.M.; Mannino G.; Barcelo D.; Renzi M.; Gasco L.; Re G.; Dondo A.; Elia A.C.; Pastorino P. https://iris.unito.it/handle/2318/1847435 - Phytochemical profile and antioxidant properties of the edible and non-edible portions of black sapote (Diospyros digyna Jacq.)
2022-01-01 Mannino G.; Serio G.; Bertea C.M.; Chiarelli R.; Lauria A.; Gentile C. https://iris.unito.it/handle/2318/1840845 - Combining metabolite doping and metabolic engineering to improve 2-phenylethanol production by engineered cyanobacteria
2022-01-01 Usai, Giulia; Cordara, Alessandro; Re, Angela; Polli, Maria Francesca; Mannino, Giuseppe; Bertea, Cinzia Margherita; Fino, Debora; Pirri, Candido Fabrizio; Menin, Barbara https://iris.unito.it/handle/2318/1887636 - Editorial: Characterization of biostimulants used in agriculture: A step towards sustainable and safe foods
2022-01-01 Mannino, Giuseppe; Bertea, Cinzia M; Bonini, Paolo https://iris.unito.it/handle/2318/1887651 - Metabolomics-Based Profiling, Antioxidant Power, and Uropathogenic Bacterial Anti-Adhesion Activity of SP4™, a Formulation with a High Content of Type-A Proanthocyanidins
2022-01-01 Mannino G.; Maffei M.E. https://iris.unito.it/handle/2318/1869201 - Phytochemical Profile and Antioxidant, Antiproliferative, and Antimicrobial Properties of Rubus idaeus Seed Powder
2022-01-01 Giuseppe Mannino; Graziella Serio; Raimondo Gaglio; Gabriele Busetta; Lorenza La Rosa; Antonino Lauria; Luca Settanni; Carla Gentile https://iris.unito.it/handle/2318/1883302 - Proanthocyanidins and where to find them: A meta-analytic approach to investigate their chemistry, biosynthesis, distribution and effect on human health
2021-01-01 Mannino G.; Chinigo G.; Serio G.; Genova T.; Gentile C.; Munaron L.; Bertea C.M. https://iris.unito.it/handle/2318/1799114 - In silico identification of small molecules as new cdc25 inhibitors through the correlation between chemosensitivity and protein expression pattern
2021-01-01 Lauria A.; Martorana A.; Monica G.L.; Mannino S.; Mannino G.; Peri D.; Gentile C. https://iris.unito.it/handle/2318/1788413 - Antiproliferative properties and g-quadruplex-binding of symmetrical naphtho[1,2-b:8,7-b’]dithiophene derivatives
2021-01-01 Lauria A.; La Monica G.; Terenzi A.; Mannino G.; Bonsignore R.; Bono A.; Almerico A.M.; Barone G.; Gentile C.; Martorana A. https://iris.unito.it/handle/2318/1798826 - A new protein hydrolysate-based biostimulant applied by fertigation promotes relief from drought stress in Capsicum annuum L
2021-01-01 Agliassa C.; Mannino G.; Molino D.; Cavalletto S.; Contartese V.; Bertea C.M.; Secchi F. https://iris.unito.it/handle/2318/1799684 - Clostridium cellulovorans Proteomic Responses to Butanol Stress
2021-01-01 Costa P.; Usai G.; Re A.; Manfredi M.; Mannino G.; Bertea C.M.; Pessione E.; Mazzoli R. https://iris.unito.it/handle/2318/1812338 - Anthocyanins: Biosynthesis, distribution, ecological role, and use of biostimulants to increase their content in plant foods—a review
2021-01-01 Mannino G.; Gentile C.; Ertani A.; Serio G.; Bertea C.M. https://iris.unito.it/handle/2318/1788414 - A biostimulant based on seaweed (Ascophyllum Nodosum and Laminaria digitata) and yeast extracts mitigateswater stress effects on tomato (Solanum lycopersicum l.)
2021-01-01 Campobenedetto C.; Agliassa C.; Mannino G.; Vigliante I.; Contartese V.; Secchi F.; Bertea C.M. https://iris.unito.it/handle/2318/1793518 - Identification of biological targets through the correlation between cell line chemosensitivity and protein expression pattern
2021-01-01 Lauria A.; La Monica G.; Gentile C.; Mannino G.; Martorana A.; Peri D. https://iris.unito.it/handle/2318/1798827 - Microbial biostimulants as response to modern agriculture needs: Composition, role and application of these innovative products
2021-01-01 Castiglione A.M.; Mannino G.; Contartese V.; Bertea C.M.; Ertani A. https://iris.unito.it/handle/2318/1798825 - Pomological, sensorial, nutritional and nutraceutical profile of seven cultivars of Cherimoya (Annona cherimola Mill)
2021-01-01 Gentile C.; Mannino G.; Palazzolo E.; Gianguzzi G.; Perrone A.; Serio G.; Farina V. https://iris.unito.it/handle/2318/1770832 - The application of a biostimulant based on tannins affects root architecture and improves tolerance to salinity in tomato plants
2021-01-01 Cristina Campobenedetto; Giuseppe Mannino; Jules Beekwilder; Valeria Contartese; Rumyana Karlova; Cinzia Margherita Bertea https://iris.unito.it/handle/2318/1766742 - Melatonin and phytomelatonin: Chemistry, biosynthesis, metabolism, distribution and bioactivity in plants and animals—an overview
2021-01-01 Mannino G.; Pernici C.; Serio G.; Gentile C.; Bertea C.M. https://iris.unito.it/handle/2318/1806343 - The Golden touch – Fungal bioconversion of agroindustrial waste in high value compounds
2020-01-01 Moscato E, Spina F, Mannino G, Bertea C, Venturella G, Gargano ML, Gasco L, Varese GC https://iris.unito.it/handle/2318/1766737 - A Biostimulant Seed Treatment Improved Heat Stress Tolerance During Cucumber Seed Germination by Acting on the Antioxidant System and Glyoxylate Cycle
2020-01-01 Campobenedetto C.; Grange E.; Mannino G.; van Arkel J.; Beekwilder J.; Karlova R.; Garabello C.; Contartese V.; Bertea C.M. https://iris.unito.it/handle/2318/1759315 - Chemical profile and biological activity of cherimoya (Annona cherimola Mill.) and atemoya (Annona atemoya) leaves
2020-01-01 Mannino G.; Gentile C.; Porcu A.; Agliassa C.; Caradonna F.; Bertea C.M. https://iris.unito.it/handle/2318/1759316 - The Application of a Plant Biostimulant Based on Seaweed and Yeast Extract Improved Tomato Fruit Development and Quality
2020-01-01 Mannino, Giuseppe; Campobenedetto, Cristina; Vigliante, Ivano; Contartese, Valeria; Gentile, Carla; Bertea, Cinzia M https://iris.unito.it/handle/2318/1765174 - Effects of Different Microbial Inocula on Tomato Tolerance to Water Deficit
2020-01-01 Mannino, Giuseppe; Nerva, Luca; Gritli, Takoua; Novero, Mara; Fiorilli, Valentina; Bacem, Mnasri; Bertea, Cinzia Margherita; Lumini, Erica; Chitarra, Walter; Balestrini, Raffaella https://iris.unito.it/handle/2318/1729469 - Phytochemical profile and antioxidative properties of Plinia trunciflora fruits: A new source of nutraceuticals
2020-01-01 Mannino G.; Perrone A.; Campobenedetto C.; Schittone A.; Margherita Bertea C.; Gentile C. https://iris.unito.it/handle/2318/1729466 - Transcriptome analyses and antioxidant activity profiling reveal the role of a lignin-derived biostimulant seed treatment in enhancing heat stress tolerance in soybean
2020-01-01 Campobenedetto C.; Mannino G.; Agliassa C.; Acquadro A.; Contartese V.; Garabello C.; Bertea C.M. https://iris.unito.it/handle/2318/1759314 - Vaccinium macrocarpon (Cranberry)-based dietary supplements: Variation in mass uniformity, proanthocyanidin dosage and anthocyanin profile demonstrates quality control standard needed
2020-01-01 Mannino G.; Di Stefano V.; Lauria A.; Pitonzo R.; Gentile C. https://iris.unito.it/handle/2318/1763282 - Physicochemical, Nutraceutical and Sensory Traits of Six Papaya (Carica papaya L.) Cultivars Grown in Greenhouse Conditions in the Mediterranean Climate
2020-01-01 Farina V.; Tinebra I.; Perrone A.; Sortino G.; Palazzolo E.; Mannino G.; Gentile C. https://iris.unito.it/handle/2318/1763284 - Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment
2019-01-01 Gentile C.; Di Gregorio E.; Di Stefano V.; Mannino G.; Perrone A.; Avellone G.; Sortino G.; Inglese P.; Farina V. https://iris.unito.it/handle/2318/1763283 - Combined resistance to oxidative stress and reduced antenna size enhance light-to-biomass conversion efficiency in Chlorella vulgaris cultures
2019-01-01 Dall’Osto L., Cazzaniga S., Guardini Z., Barera S., Benedetti M., G. Mannino, M. Maffei, Bassi R. https://iris.unito.it/handle/2318/1711882 - Chemical partitioning and DNA fingerprinting of some pistachio (Pistacia vera L.) varieties of different geographical origin
2019-01-01 Mannino, Giuseppe; Gentile, Carla; Maffei, Massimo E.* https://iris.unito.it/handle/2318/1694110 - Melatonin reduces inflammatory response in human intestinal epithelial cells stimulated by interleukin-1β
2019-01-01 Mannino G.; Caradonna F.; Cruciata I.; Lauria A.; Perrone A.; Gentile C. https://iris.unito.it/handle/2318/1729471 - OxiCyan®, a phytocomplex of bilberry (Vaccinium myrtillus) and spirulina (Spirulina platensis), exerts both direct antioxidant activity and modulation of ARE/Nrf2 pathway in HepG2 cells
2019-01-01 Vigliante I.; Mannino G.; Maffei M.E. https://iris.unito.it/handle/2318/1710519 - DRUDIT, Web-Based DRUgs DIscovery Tools to Design Small Molecules as Modulators of Biological Targets
2019-01-01 Lauria, Antonino; Mannino, Salvatore; Gentile, Carla; Mannino, Giuseppe; Martorana, Annamaria; Peri, Daniele https://iris.unito.it/handle/2318/1729473 - Origanum vulgare terpenoids modulate Myrmica scabrinodis brain biogenic amines and ant behaviour
2018-01-01 Mannino, Giuseppe; Abdi, Gholamreza; Emilio Maffei, Massimo; Barbero, Francesca* https://iris.unito.it/handle/2318/1685978 - Quantitative Determination of 3-O-Acetyl-11-Keto-βBoswellic Acid (AKBA) and Other Boswellic Acids in Boswellia sacra Flueck (syn. B. carteri Birdw) and Boswellia serrata Roxb
2016-01-01 Mannino, Giuseppe; Occhipinti, Andrea; Maffei, Massimo https://iris.unito.it/handle/2318/1598781
Insegnamenti
- FISIOLOGIA VEGETALE (canale A prof. Vigani/Mannino - canale B prof. Maffei) (SVB0027)
Corso di laurea in Scienze Biologiche (L-13) - LABORATORIO DI BIOLOGIA VEGETALE APPLICATA (MFN0429)
Corso di laurea in Scienze Biologiche (L-13) - Laboratorio di diagnostica applicata ai materiali di origine vegetale (SVB0254)
Laurea magistrale in Biologia dell'Ambiente - METABOLITI SECONDARI DELLE PIANTE (MFN0429B)
Corso di laurea in Scienze Biologiche (L-13) - Tecniche estrattive ed analitiche (SVB0254B)
Laurea magistrale in Biologia dell'Ambiente
Temi di ricerca
Giuseppe Mannino, laureato nel 2015 in Chimica e Tecnologia Farmaceutiche e dottore di ricerca in Scienze Farmaceutiche e Biomolecolari dal 2018, è entrato a far parte del Dipartimento di Scienze della Vita e Biologia dei Sistemi dell'Università di Torino nel 2022 come ricercatore di tipo A. Durante il dottorato ha svolto un contratto di apprendistato presso un'azienda produttrice di estratti vegetali standardizzati, occupandosi di tecniche estrattive e molecolari di composti bioattivi vegetali. La sua attività di ricerca si concentra sulla caratterizzazione chimica e molecolare di molecole bioattive vegetali, con particolare attenzione all'analisi metabolomica e genomica, e sulla ricerca di composti naturali che esercitano azioni biologiche. L'analisi metabolomica viene effettuata con tecniche gascromatografiche e cromatografiche liquide accoppiate alla spettrometria di massa, mentre l'indagine genomica impiega tecniche di fingerprinting molecolare del DNA e di sequenziamento profondo dell'RNA per l'analisi trascrittomica e dell'ontologia genica, effettuata principalmente su piante di interesse farmaceutico e nutraceutico.
Giuseppe Mannino, a 2015 graduate in Chemistry and Pharmaceutical Technology and Ph.D. in Pharmaceutical and Biomolecular Sciences since 2018, joined the University of Turin's Department of Life Sciences and Systems Biology in 2022 as a Type A researcher. During his Ph.D., he conducted on an apprenticeship contract with a company producing standardized plant extracts, working on extractive and molecular techniques for plant bioactive compounds. His research activity focuses on the chemical and molecular characterization of plant bioactive molecules, with particular emphasis on metabolomic and genomic analysis, and on the search for natural compounds exerting biological actions. Metabolomic analysis is performed using gas and liquid chromatographic techniques coupled with mass spectrometry, while genomic investigation employs both DNA molecular fingerprinting and RNA deep sequencing techniques for transcriptomic and gene ontology analysis, carried out mainly on plants of pharmaceutical and nutraceutical interest.
Giuseppe Mannino, licenciado en 2015 en Química y Tecnología Farmacéutica y doctor en Ciencias Farmacéuticas y Biomoleculares desde 2018, se incorporó al Departamento de Ciencias de la Vida y Biología de Sistemas de la Universidad de Turín en 2022 como investigador de tipo A. Durante su doctorado, realizó un contrato de aprendizaje en una empresa productora de extractos vegetales estandarizados, ocupándose de técnicas extractivas y moleculares de compuestos bioactivos vegetales. Su actividad investigadora se centra en la caracterización química y molecular de moléculas bioactivas vegetales, con énfasis en el análisis metabolómico y genómico, y en la búsqueda de compuestos naturales que ejerzan acciones biológicas. El análisis metabolómico se realiza mediante técnicas de cromatografía de gases y cromatografía líquida acopladas a espectrometría de masas, mientras que la investigación genómica emplea técnicas de huella molecular de ADN y de secuenciación profunda de ARN para el análisis transcriptómico y de ontología génica, realizado principalmente en plantas de interés farmacéutico y nutracéutico.
Attività in agenda
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